• Series (10 Episodes available)

  • Director(s):

    IHDEN (Sven)

  • Producer(s):

    ARTE GEIE, ZERO ONE FILM

  • Territories:

    Worldwide.

  • Production year:

    2010

  • Language(s):

    German, English, French

  • Rights:

    TV, DVD, NON-THEATRICAL, INTERNET, VOD, MOBILE

Always in search of new gastronomic adventures, Sarah Wiener has chosen to explore the highroads and by-roads of the Alps. The massif, shared by France, Germany, Switzerland, Italy and Austria both unites and divides.

After being welcomed to the premises with a typical dish of the region, Sarah has to reproduce the same recipes and sets off in search of the various ingredients, all locally produced by farmers, winegrowers, fishermen, cheese-makers and shepherds. All these people share a love of nature and of good food that respects quality and the environment.

Our Alpine traveller is not only interested in making delicious dishes, she also takes advantage of her trips to become acquainted with local ways, customs and craftsmanship. In doing so, she learns how to sculpt a wooden spoon, how to blow into a Alpine horn and how to dance a Tyrolean dance!